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Molasses Grill Menu

THIS IS AN EXAMPLE OF OUR OFFERINGS.

MENU CHANGES WEEKLY

PLEASE CALL OR VISIT OUR FACEBOOK PAGE FOR SPECIALS AND NEW MENU ITEMS

All items are made in house with as many locally sourced ingredients as we can get our hands on.

shrimp and grits

STARTERS

CHILLED OYSTERS sourced from all over VA, served with cocktail sauce and horseradish...10

SOUTHERN BAKED OYSTERS topped with country ham, collard greens, and hollandaise...11 

HICKORY GRILLED OYSTERS on the half shell with a tabasco shallot butter...11

SWEET POTATO FRIES served with a spicy dipping sauce... 5

PIMENTO CHEESE house made, served with grilled baguette... 5

GRANDE CALAMARI over a caper, tomato, red onion, butter sauce... 9

HOUSE MADE SAUSAGE a different offering weekly...8

VIRGINIA CHEESES accompanied by VA charcuterie, house baguette, olives and house chutney... 11

HIERLOOM TOMATOES with lump crab, blue cheese, sweet corn, and basil olive oil...11

 

SALADS

HOUSE SALAD with shaved carrots, grape tomatoes, and a balsamic vinaigrette... 5

FOOD_BEETS

MIXED GREENS topped with spiced pecans, blue cheese and buttermilk dressing... 7

CAESAR SALAD chopped romaine tossed with grated parmesan and herbed croutons... 7

SPINACH SALAD with strawberries, VA peanuts, goat cheese and honey white balsamic dressing... 7

MAINS

crab cakesSALMON  sweet potato encrusted, served with balsamic grilled asparagus and white wine butter sauce...19

CRAB CAKES pan seared and served with sweet potato fries, and house-made cole slaw...19

SHRIMP & GRITS stone ground pepper jack cheese grits, roasted tomatoes, roasted red peppers, and andouille sausage topped with shrimp and parmesan...18

PORK TENDERLOIN bourbon and molasses grilled, with roasted mashed sweet potatoes, coconut black eyed peas and country ham collard greens... 18

HANGER STEAK char grilled, served with white cheddar mac and cheese, green beans and onion gravy

FILET MIGNON served with a potato gratin, crimini mushrooms, harricot verts, and a red wine shallot demi-glace... 29

BLACK ANGUS RIBEYE sixteen ounces, char grilled and served with mashed potatoes, harricot verts, and finished with a molasses bacon butter... 30

CHICKEN served with pimento macaroni & cheese, sauteed collard greens, and country ham au jus... 16

HANGER STEAK SALAD blue cheese, vidalia onion, crispy potato straws, pepper jack cheese grit croutons, hard cooked egg, avocado, and buttermilk ranch... 15

SEASONAL PASTA continually changing to highlight locally sourced produce... 15

MOLASSES GRILL BURGER topped with sauteed crimini mushrooms, caramelized onnions, and blue cheese....13

PIMENTO CHEESE BURGER topped with house made pimento cheese, smoked bacon...13

BBQ BURGER topped with applewood smoked bacon, aged cheddar cheese, and a honey adobo barbeque sauce...13

all burgers served on a kaiser roll with lettuce, tomato, onion, pickle and house cut fries or sweet potato fries

DESSERTS

molten chocolate cakeCOCONUT CAKE four layers of rum soaked cake with a pineapple cream cheese frosting... 6

KEY LIME PIE with graham cracker crust... 6

CREME BRULEE a dense vanilla bean custard topped with bruleed sugar... 6

DARK CHOCOLATE BROWNIE with house made salted caramel ice cream, finished with hot fudge sauce, and VA peanut brittle... 7

TRIO OF HOUSE MADE SORBETS... 6

HOUSE MADE ICE CREAMS... 3-7

chocolate jack daniels / caramel / ginger / buttermilk vanilla / butter pecan

ARTISANAL CHEESES... 11



ALL ITEMS ARE MADE TO ORDER.

DIETARY RESTRICTIONS ARE ACCOMMODATED AND RESPECTED

Please call ahead with any specific needs or requests so that we can best serve you!